Hot from the oven! |
Light, fresh, and easy! Margarita pizza is one of my favorite summertime meals. I just love that half the ingredients can be found in my garden, and the other half I can throw together quite easily with fresh ingredients. All you need are fresh basil leaves, fresh tomatoes, fresh mozzarella, pizza sauce and dough!
I made these "personal pan" size so that everyone could make their own to their liking!
Fresh mozzarella makes all the difference! Trust me and use it =) I've heard that it's fairly easy to make at home, so I might have to tackle that in the near future. Enjoy!!!
From one hearty appletite to another...happy cooking!
My favorite pizza dough recipe:
4 cups flour
1 teaspoon salt
2 teaspoons baking soda
2 tablespoon olive oil
1/2 teaspoon yeast
1 1/2 cups water
Mix all ingredients together and let rest 30 minutes. Roll out, top with sauce and toppings, and cook on lowest baking rack at 425F for 18-20 minutes, or until cheese is browned.
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